Qatar Airways

Organisation Design Manager

Qatar Airways
Location
Job Type
Full-time
Salary
Market competitive (Estimated)
Posted
3/18/2026
Career Level
Manager
Qualification
Bachelor's Degree
6+ years7 views

Job Description

About the role

As an Organisation Design Manager, you will provides organisational design expertise to the business leaders and to the HR team, create an organisation structure and operating model that will allow the organization to deliver on its long-term vision. You will also participate in the review of jobs and manage Job Evaluation process for the whole of Qatar Airways Group including outstations. In addition, you will provide advice and guidance to the line managers on the construction of meaningful job descriptions that support their respective businesses, flagging gaps and overlaps with similar roles in other parts of the organisation.

Role and Responsibilities

  • Lead the design and implementation of optimal organizational structures and operating models that align people, processes, and systems with long-term business strategy.
  • Manage complex organizational design initiatives using fact-based diagnostic reviews, structured consulting methodologies, and market benchmarks to drive operational efficiency.
  • Establish workforce planning frameworks in collaboration with key stakeholders to proactively measure and manage workforce effectiveness and future-state capabilities.
  • Facilitate expert discussions with HR leadership and line management to provide clarity on roles, reporting lines, and governance post-implementation.
  • Maintain standardized job families across the Group to ensure organizational consistency and the achievement of compensation objectives.
  • Develop high-quality executive presentations and transition plans that provide clear roadmaps for organizational changes and strategic growth.

About You

  • Bachelor Degree with minimum 6 years of job-related experience.
  • Advanced Organization structure design; identify Organization inefficiencies, design and implement frameworks / structures, aligning with strategic goals and business needs
  • In-depth experience in Job analysis and role design; Ability to evaluate and define roles and responsibilities in an organization. Including creation of job descriptions, aligning roles with business processes, ensuring right capabilities are matched to the functions.
  • Experience in Business process analysis and enhancement
  • Change Management skills
  • Excellent presentation and facilitation skills
  • Strategic Consulting / Transformation knowledge
  • Commercial Focus/ budget knowledge and negotiation

About Qatar Airways Group

Our story started with four aircraft. Today, we deliver excellence across 12 different businesses coming together as one. We’ve grown fast, broken records and set trends that others follow. We don’t slow down by the fear of failure. Instead, we dare to achieve what’s never been done before.

So whether you’re creating a unique experience for our customers or innovating behind the scenes, every person contributes to our proud story. A story of spectacular growth and determination. Now is the time to bring your best ideas and passion to a place where your ambition will know no boundaries, and be part of a truly global community...

Get notified of similar jobs

We'll send you an email when jobs similar to "Organisation Design Manager" are posted.

Keyword: Organisation Design ManagerLocation: Doha

No spam ever. Unsubscribe with one click anytime. By subscribing, you agree to our privacy policy.

Related Jobs You Might Like

View all jobs →
VAM Systems

Business Analyst/Business Intelligence - Banking - Power BI

VAM Systems

Doha
Full-time
15k-25k QAR (Estimated)

Requirements: Bachelor degree in Business Administration/MIS, Computer Science, or a related field. Advanced degree preferred. Minimum of 5 years of experience in business analysis, business intelligence, or a related role in the banking industry. Strong knowledge of banking operations, products, and processes. Proficiency in data analysis, data visualization, and business intelligence tools such as SQL, Tableau, Power BI, or similar. Demonstrated expertise in data modeling, data mapping, and ETL processes. Proven ability to gather and analyze complex business requirements and translate them into actionable insights and solutions. Excellent problem-solving and critical-thinking skills with a keen attention to detail. Strong communication and interpersonal skills to effectively collaborate with stakeholders at all levels of the organization. Ability to work independently and manage multiple priorities in a fast-paced, deadline-driven environment. Knowledge of regulatory and compliance requirements in the banking industry is highly desirable. Proficiency in SQL for data retrieval, manipulation, and analysis. Experience in report development using Power BI, Cognos, or similar Responsibilities: Collaborate with stakeholders to identify and define business requirements, goals, and objectives. Conduct thorough analysis of complex banking processes, systems, and data to identify areas for improvement and optimization. Develop and implement data-driven strategies to enhance operational efficiency, customer experience, and revenue generation. Design, develop, and maintain business intelligence tools, dashboards, and reports to provide timely and accurate insights to key stakeholders. Perform in-depth data analysis to identify trends, patterns, and opportunities for business growth. Collaborate with cross-functional teams to ensure seamless integration of business intelligence solutions into existing systems and processes. Act as a subject matter expert on banking regulations, compliance requirements, and industry best practices. Monitor and evaluate the effectiveness of implemented solutions, identify areas for improvement, and recommend appropriate actions. Stay updated on emerging trends, technologies, and industry developments related to business analysis and business intelligence in the banking sector. Communicate findings, insights, and recommendations to both technical and non-technical stakeholders in a clear and concise manner.

View Details →
AccorHotel

Commis 1 - Italian Restaurant

AccorHotel

Doha
Full-time
5k-8k QAR (Estimated)

Company Description Raffles Hotels & Resorts: The Birthplace of stories and legends since 1887, Raffles is a legendary brand, steeped in history and loved by generations past, present and future. Raffles, at distinguished landmark addresses around the world, is the vibrant heart of its destination, curating experiences that are culturally enriching, intellectually stimulating and always respectful of local communities, heritage and the environment. About Raffles Doha: Step into a world of refined elegance and timeless artistry at Raffles Doha, an iconic address nestled within the architectural landmark of Katara Towers in Lusail. Raffles Doha is where luxury becomes deeply personal — a place defined by quiet sophistication, meaningful moments, and the art of thoughtful service. Rooted in a legacy of gracious hospitality, Raffles is renowned for creating experiences that are intimate, bespoke, and unforgettable. Here, every detail is considered, every interaction intentional, and every guest journey uniquely curated. Our colleagues are artisans of hospitality, empowered to anticipate needs, craft memories, and deliver service with elegance, discretion, and genuine care. Joining Raffles Doha means becoming part of a storied brand where excellence is not an aspiration, but a standard — and where hospitality is expressed as an art form. About the Application Process: At Raffles Doha, we want to bring out your highest potential. Shortly after applying, you will receive an email from our partner AssessFirst prompting you to create a profile and complete a questionnaire. This is a mandatory step for your candidacy to be considered as it enables us to explore your compatibility with this role and our culture of luxury excellence. Job Description We invite you to join the world of luxury hospitality at Raffles Doha as our new Commis 1 – Italian Restaurant. As a Commis 1 – Italian Restaurant at Raffles Doha, you will support the culinary team in preparing and presenting high-quality Italian cuisine while maintaining the exceptional standards of the Raffles brands. You will assist in daily kitchen operations, food preparation, and mise en place while ensuring consistency, cleanliness, and attention to detail in every aspect of the guest dining experience. You will work closely with senior chefs to develop your culinary skills and contribute to a collaborative and high-performing kitchen environment. Key Responsibilities Assist in the preparation and presentation of Italian dishes according to established recipes and standards. Prepare ingredients, mise en place, sauces, and garnishes for daily kitchen operations. Support the culinary team during food service while ensuring consistency and quality standards are maintained. Maintain cleanliness and organization of kitchen workstations, equipment, and storage areas at all times. Follow food safety, hygiene, and HACCP procedures and standards. Ensure proper handling, labeling, and storage of food products. Assist in monitoring stock levels and minimizing food wastage. Learn and apply Italian cooking techniques and kitchen procedures under the guidance of senior chefs. Support smooth and efficient kitchen operations during busy service periods. Collaborate effectively with colleagues to deliver exceptional guest dining experiences. Demonstrate professionalism, discipline, and a willingness to learn in all aspects of the role. Participate in training and development initiatives to enhance culinary skills and product knowledge. Qualifications Diploma or certification in Culinary Arts or a related field preferred. Previous experience in a kitchen or hospitality environment is an advantage. Michelin-starred restaurant experience is an advantage. Basic knowledge of Italian cuisine and culinary techniques preferred. Knowledge of food safety, hygiene, and HACCP standards. Ability to work in a fast-paced kitchen environment. Strong communication and teamwork skills. Passion for culinary arts and dedication to delivering exceptional guest experiences.

View Details →
AccorHotel

Sous Chef - Italian Restaurant

AccorHotel

Doha
Full-time
15k-25k QAR (Estimated)

Company Description Raffles Hotels & Resorts: The Birthplace of stories and legends since 1887. Fairmont Hotels & Resorts: Join a dynamic team and be part of a network of 90 spectacular properties. Raffles & Fairmont Doha: Discover two distinguished luxury brands united within the iconic Katara Towers. About the Application Process You will receive an email from our partner AssessFirst prompting you to create a profile and complete a questionnaire. Job Description We invite you to join the world of luxury hospitality at Raffles Doha as our new Sous Chef – Italian Restaurant. As a Sous Chef – Italian Restaurant at Raffles Doha, you will be responsible for supporting the culinary leadership team in delivering authentic, refined, and high-quality Italian cuisine while ensuring consistency, creativity, and operational excellence in line with the luxury standards of the Raffles brand. You will play a key role in overseeing kitchen operations, maintaining culinary excellence, mentoring colleagues, and ensuring exceptional guest dining experiences through strong leadership, technical expertise, and a passion for Italian gastronomy and luxury hospitality. Key Responsibilities Support the Chef De Cuisine in managing the day-to-day operations of the Italian restaurant kitchen. Ensure all dishes are prepared and presented in accordance with established recipes, presentation standards, and portion controls. Maintain consistency, quality, and authenticity across all menu offerings and culinary experiences. Supervise food preparation, cooking techniques, plating, and service standards within the assigned kitchen operations. Assist in the development of menus, seasonal specialties, and innovative culinary concepts inspired by authentic Italian cuisine. Ensure smooth and efficient kitchen operations during all service periods while maintaining luxury hospitality standards. Monitor food quality, freshness, and storage procedures to ensure compliance with food safety, hygiene, and HACCP standards. Maintain cleanliness, organization, and operational readiness of the kitchen.

View Details →
HomeJobsSign In