Jobs in Ras Al Khaimah, Ras al-Khaimah, United Arab Emirates
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Electrical Technician
AccorHotel
Company Description Established in 2000 in Turkey, Rixos pioneers the ‘ALL Inclusive, ALL Exclusive’ concept, inviting guests to discover a world of possibilities, with luxurious stays, inclusive of culinary delights from around the globe, live entertainment, daily sports, and fitness activities, sensorial spa and wellness journeys and fun-filled kids and teens activities. Each Rixos property presents a unique experience inspired by local culture, global influences, and our Turkish heritage, all within a setting of unparalleled luxury. Job Description Rixos Al Mairid is seeking a skilled and proactive Electrical Technician to join our Engineering team. This role plays a key part in ensuring the seamless operation of electrical systems across the property while delivering safe, efficient, and guest-focused service in line with Rixos standards. Key Responsibilities: Perform preventive and corrective maintenance on all electrical systems across the hotel complex Ensure all electrical works are executed to the highest professional and safety standards Respond promptly to maintenance requests and technical issues Monitor, troubleshoot, and repair electrical equipment and installations Support emergency response procedures and ensure full compliance with fire & life safety standards Maintain workshop inventory and ensure proper stock control of materials Ensure adherence to Rixos Policies & Procedures and ISO standards (Quality, Health & Safety, Environmental, Food Safety) Contribute to energy-saving and sustainability initiatives Work collaboratively with all departments to support smooth hotel operations Participate in task force assignments and support special projects when required Qualifications Diploma or Certificate in Electrical Engineering or related field Minimum 3 years of experience in a similar role, preferably within a hotel or hospitality environment Strong knowledge of electrical systems, safety procedures, and preventive maintenance Good English communication skills Ability to work independently and as part of a multicultural team Additional Information Flexible to work rotating shifts, weekends, and public holidays as required by operational needs Physically fit and able to perform rescues, extended standing, and outdoor duties in varying weather conditions Demonstrates strong teamwork, discipline, and professionalism in high-pressure environments Committed to maintaining high standards of hygiene, safety, and guest satisfaction Willing to participate in training, emergency drills, and continuous skills development
Store Supervisor
Minor International
Company DescriptionEscape to Ras Al Khaimah for beach, desert, and mountain adventures. The northernmost emirate of the UAE, Ras Al Khaimah enjoys a more tranquil rhythm, yet is only 45 minutes from Dubai. Anantara Mina Al Arab Ras Al Khaimah Resort offers overwater luxury on the Arabian Gulf in a pristine eco-sanctuary.Nature lovers will relish the open terrain of Ras Al Khaimah. From balmy waters to golden shorelines to rugged desert, adventure abounds. Charter a yacht and sail off into the sunset. Ride across rolling dunes and conquer the mountain peak of Jebel Jais.Stores & Inventory SupportSupervise and manage beverage store operations and inventory movements.Maintain accurate stock records, documentation, and compliance with hotel proceduresReceiving & Procurement CoordinationAct as a reliever for the Receiving Officer when requiredEnsure proper receiving controls, GRN processing, HACCP requirements and reconciliation with Purchase Orders and invoicesCost Control & F&B SupportSupport the Cost Control function through daily food & beverage cost tracking and monitoring stock usage.Assist in preparation of cost reports, inventory counts, and variance analysisAccounts Payable AssistanceSupport the Accounts Payable process including invoice verification and document matching (LPO/GRN).Ensure supplier documentation is complete and compliant with internal controlsMonth-End & Finance CoordinationWork closely with the Chief Accountant during month-end closing, reconciliations, and reporting support.Assist with finance schedules and operational accounting requirements as assigned
Chef De Cuisine
AccorHotel
Job Description We are seeking a talented and experienced Chef de Cuisine to join our culinary team in Ras Al-Khaimah, United Arab Emirates. As a key member of our kitchen staff, you will be responsible for overseeing a specific section of the kitchen, ensuring high-quality food preparation, and maintaining excellent standards of hygiene and safety. Responsibilities Oversee and manage all kitchen operations, ensuring excellence in food quality, presentation, and consistency across all outlets Lead, mentor, and develop the culinary team, fostering a culture of professionalism, collaboration, and continuous improvement Design, develop, and execute menus in alignment with brand standards, seasonal availability, and guest expectations Ensure full compliance with food safety, hygiene, and sanitation standards in line with local regulations and brand requirements Collaborate closely with the Executive Chef and senior leadership to define culinary vision, innovation, and strategic direction Manage food cost control, budgeting, and procurement processes to ensure financial efficiency and profitability Oversee inventory management, supplier coordination, and quality control of all ingredients and products Work in close partnership with Front Office and F&B teams to deliver seamless guest experiences and exceptional service quality Drive operational excellence through continuous improvement initiatives, process optimization, and performance monitoring Lead kitchen scheduling, manpower planning, and performance evaluations to ensure effective resource utilization Act as a role model for culinary excellence, professionalism, and leadership, setting high standards across the kitchen brigade Qualifications Minimum 8–10 years of progressive culinary experience, with proven leadership at Sous Chef or Chef de Cuisine level, preferably within a luxury, lifestyle, or lifestyle-resort environment Strong expertise in international cuisine, modern culinary techniques, and contemporary food presentation aligned with global hospitality trends Demonstrated experience in menu creation, recipe development, and menu engineering, with a strong understanding of brand positioning and guest expectations Formal culinary education from a recognized culinary institute is highly preferred In-depth knowledge of food safety, hygiene standards, and HACCP compliance, ensuring full alignment with Accor and local regulatory requirements Proven leadership capability with the ability to motivate, develop, and inspire multicultural culinary teams Strong operational knowledge of kitchen management systems, food cost control, inventory management, and procurement processes Solid financial acumen with the ability to manage food cost, waste control, and profitability targets Excellent organizational, communication, and interpersonal skills, enabling effective collaboration across departments High level of adaptability and resilience, with the ability to perform in a fast-paced, high-volume hospitality environment Demonstrated commitment to guest experience, brand standards, and culinary excellence Proficient in basic computer applications (Microsoft Office, inventory systems, procurement platforms) Flexibility to work varied schedules, including weekends, holidays, and special events, in line with operational needs Benefits The opportunity to join an international and innovative and fast-growing group, committed not only to building new hotels, but to creating a global brand. The ability to challenge the norm and work in an environment that is both creative and rewarding. Be part of a team that is very passionate about creating great hospitality experiences and exploring new locations with every opportunity. A competitive package and plenty of development opportunities.
HR Operations Assistant
Sunreef Yachts
Key Responsibilities of the HR Operations Assistant HR Administration & Employee Support: Prepare employment contracts, maintain employee data, and assist with onboarding activities. Manual Overtime Calculation & Blue-Collar Payroll Support: Calculate overtime manually for blue-collar workers in compliance with UAE Labour Law and company policy. Ensure accuracy of OT hours and maintain monthly records. Gatepass Management (RAKEZ / RMC Shipyard): Process, track, and renew gatepasses for employees, visitors, contractors, and suppliers. Coordinate closely with RAKEZ and shipyard security. Travel Coordination (Sales & Management Support): Arrange flights, hotels, and transport for the Sales Team and management. Recruitment Assistance: Schedule interviews, maintain recruitment trackers, and assist in pre-screening tasks. Office & Administrative Support: Handle daily HR emails, documentation, and support HR projects. Qualifications for the HR Operations Assistant Position Experience in HR administration or operations (UAE experience is a must). Strong numerical skills and ability to calculate overtime manually. Familiarity with timekeeping systems is an advantage. Excellent organization and multitasking skills. English fluency required; Arabic is a plus. Proficiency in Microsoft Excel & MS Office. Experience in industrial, engineering, or construction environments preferred. Why Choose Sunreef Yachts as Your Next Employer? At Sunreef Yachts, you'll be part of a fast-growth environment with clear opportunities for career development. We offer a supportive multicultural work environment within an international luxury yacht brand. We provide training and development opportunities to enhance your HR and administrative skills. We also provide basic health insurance as per UAE Labor Law.
Waiter/Waitress
AccorHotel
Company Description Get ready to discover Mövenpick Resort Al Marjan Island, a 5 star resort in Ras Al Khaimah built beside 300M. of soft sand beach. 418 rooms and suites offer flexible comfort with spectacular sea views from every balcony. Six specialty bars and restaurants , three outdoor pools, a wellness hub with a fully equipped gym and four treatment rooms, water sports, and a year round Kids Club make it an ideal holiday destination. Whatever your pace, in the sea or on land, enjoy an experience fueled environment. Job Description Waiter/Waitress You are an ambassador for the exceptional service and cuisine that are hallmarks of our food & beverage experience. Your warm, personal attention and knowledge of our outstanding offerings makes guests feel unique and valued. What you will be doing: Assist guests regarding menu items in an informative and helpful way Have full knowledge of beverage lists and promotions, menu items and preparation methods Follow all safety and sanitation policies when handling food and beverage Qualifications Your experience and skills include: Ability to focus attention on guest needs, remaining calm and courteous at all times Should have min. 1 year experience as a Waiter for a reputed Hotel/Restaurant Should have a strong F&B Product Knowledge Strong interpersonal and problem solving abilities Ability to work well under pressure in a fast paced environment Ability to work cohesively and collaboratively as part of a team Additional Information What is in it for you: Employee benefit card offering discounted rates in Accor worldwide Learning programs through our Academies Opportunity to develop your talent and grow within your property and across the world! Ability to make a difference through our Corporate Social Responsibility activities, like Planet 21...